Monday, June 1, 2015

Day 2: Lunch: Chili hummus salad

For lunch today I had some leftover salad from yesterday's dinner; kale, tomatoes, bell pepper and cucumber with chili hummus. I'm starting to really like hummus (who would have thought!), so I will definitely be having my hummus salads even after this vegan week.


I am really excited about today's dinner. I'm having an Asian inspred meal - can't wait! haha

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